Le Creuset Meat Thermometer

This Le Creuset Meat Thermometer is a practical and precise tool for ensuring perfectly cooked meats every time. Here's a summary of its key features:

• Temperature Range: 50°C to 100°C, with recommended internal temperatures marked for easy reference

• Probe Length: Stainless steel probe should be inserted at least 4 cm into the meat for an accurate reading

• Material: High-quality stainless steel for durability and hygiene

• Design: Quick, clean insertion with an easy-to-read dial for fast, reliable temperature checks

• Craftsmanship: Made from premium materials in top facilities, reflecting Le Creuset’s standard of excellence

Ideal for roasts, poultry, and more, this thermometer helps take the guesswork out of cooking.