STAUB Cast Iron Cocotte Cherry 24 cm/4.7 L

The STAUB Dutch oven, also known as a cocotte, is exceptional for slow-cooking meats and vegetables to tender perfection, as well as for preparing rich stews and soups. Crafted from cast iron with outstanding heat-retention properties, it heats evenly across the entire surface. The heavy, tight-fitting lid locks in moisture, while the small textured bumps on the interior create a unique “rainforest effect,” gently redistributing condensation back onto the food for consistently flavorful results.

Deeply rooted in French culinary tradition, STAUB cookware is admired by both professional chefs and home cooks for its superior craftsmanship, high performance, and timeless design. Each Dutch oven transitions seamlessly from oven to table, allowing you to cook and serve in the same piece. Built to endure for generations, these heirloom-quality pieces are designed to be passed down over time.

Product details

• Brand: STAUB

• Material: Cast iron

• Capacity: 4 quarts (ideal for 2–4 servings)

• Origin: Made in France

Key features

• Excellent heat retention and even heat distribution

• Textured black matte enamel interior requires no seasoning and promotes superior browning

• Heavy, tight-fitting lid seals in moisture

• Lid interior features bumps that evenly return juices to food

• Smooth enamel base suitable for all stovetops, including induction

• Oven safe up to 500°F

• Elegant design transitions beautifully from oven to table

• Dishwasher safe (hand washing recommended)